AGR * 3500 – Experiential Education I F (3-0) [0.50]

Student initiated experiential learning opportunities can be developed as a credit course in consultation with a supervising faculty member. Details of the activities included in the program will be outlined in a learning contract initiated by the student and agreed by the faculty supervisor in the April prior to the commencement of the work experience. The employer will also provide a description of the project and/or the work experience. The course is designed to meet the needs of B.SC.(Agr.), B.B.R.M. and Agricultural Business students.

There are no comments for this course.